Recipe: Delicious Shepherd's pie

Shepherd's pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

From Gordon Ramsay's The F Word #GordonRamsay #Cooking. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Shepherd's Pie is the sort of food that brings a smile to everyone's face! You can cook Shepherd's pie using 17 ingredients and 12 steps. Here is how you cook it.

Ingredients of Shepherd's pie

1. Prepare 1 of ground beef or lamb.
2. It's 1/4 cup of frozen corn.
3. Prepare 1/4 cup of frozen peas.
4. It's 1/4 cup of frozen or fresh carrot cubed.
5. Prepare 3 of large potatoes.
6. You need 1 of small onion, chopped.
7. It's 3 clove of garlic.
8. Prepare 2 tbsp of ketchup.
9. Prepare 1 of paprika.
10. It's 1 tsp of ground black pepper.
11. Prepare 1/4 tsp of chili powder.
12. Prepare 1/4 cup of water.
13. It's 1 of oil to cook meat.
14. You need 1/4 cup of cheese.
15. You need 1/4 tsp of ground cinnamon.
16. You need 1/3 cup of flour.
17. You need 1/4 cup of milk.

That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling.

Shepherd's pie instructions

1. If a pan, add the oil, onion and chopped garlic.
2. Let it cook for couple of minutes then add the beef or lamb.
3. Keep stirring.. you can little bit of cinnamon powder to remove the smell of lamb or beef **optional**.
4. Once the meat is cooked, add the flour and keep stirring till the flour is golden.
5. Add all the spices and the ketchup.. keep stirring.
6. Add the water then the veggies.
7. Cover over low heat for 5 minutes.
8. Add the meat to the pan that will go to the oven.
9. Boil the potatoes in boiling water then peel them and mash them.
10. In a cooking pan add bit of oil and the mashed potatoes.. keep stirring then add the milk and cheese.
11. Spread the mashed potatoes over the meat.. make some groves using a fork to the top of the potatoes.
12. Cook in the oven for 20 min 350°F.

The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. This simple, traditional dish with British origins is easy to make & healthy. Plus, it's the ultimate, classic comfort food & the very best hot meal to warm you up on a chilly night.