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Easiest Way to Make Perfect Protein Granola

Protein Granola. Find Deals on Protein Granola in Breakfast Foods on Amazon. We Have Reviewed Every Nutrition Bar On The Market. Our Research and Testing Has Helped Hundreds of Millions of People Find the Best Products.

Protein Granola This protein granola is specifically formulated for crispy, clumpy granola! Do you love high protein breakfast? The recipe is super simple and requires nothing more than mixing a handful of ingredients in one bowl before baking. You can have Protein Granola using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Protein Granola

  1. You need 1 of serving protein powder.
  2. Prepare 1/4 teaspoon of salt.
  3. You need 1/4 cup of almond milk.
  4. Prepare 1/4 cup of peanut butter.
  5. Prepare 1/4 cup of honey.
  6. It's 1 teaspoon of chia seeds.
  7. It's 2 tablespoons of flaxseed meal.
  8. It's 2 cups of oats.
  9. Prepare 1/2 teaspoon of nutmeg.
  10. Prepare 1 teaspoon of cinnamon.
  11. Prepare 2 teaspoons of vanilla extract.
  12. You need 1 tablespoon of chocolate chips.

And you can make this protein granola in bulk so you have breakfast and snacks ready to go for weeks at a time! In a large bowl, mix together oats, walnuts, pumpkin seeds, flax, protein powder, cinnamon and salt. Drizzle in honey and olive oil then stir well to evenly coat mixture. Would you like any nuts in the recipe?

Protein Granola instructions

  1. Preheat oven to 300 degrees and line a baking sheet with greased parchment paper..
  2. In a small saucepan over medium-low heat, whisk together honey, peanut butter, almond milk, and chocolate chips until melted..
  3. Whisk in vanilla extract, salt, cinnamon, nutmeg, chia seeds, protein powder and ground flaxseed meal until well combined..
  4. Next add in the oats, 1 cup at a time and stir until oats are coated..
  5. Place the mixture on the prepared baking tray and spread out into a thin layer. Break up the mixture a bit by using your spatula so you will end up with clusters..
  6. Bake for 15 minutes and then flip granola over and break it up further. Bake for another 15 minutes and then let the granola cool completely before eating..

The quinoa does add a nice crunchy texture and boosts the protein, but the granola will still be delicious if you use all oats. High protein granola bars - they can be oil-free, flourless, + no high fructose corn syrup! These granola bars could be your new favorite recipe. In less time than it takes to read this post, you can have a batch of your own delicious and homemade protein granola bars fully prepared and ready to eat. High-protein ingredients in granola may include nuts, such as almonds, walnuts, and cashews, and seeds like hemp, pumpkin, and sesame.

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