Healthy wheat flour base pizza recipe. Best Wheat Flour Pizza, made from scratch with freshly made dough. A healthy whole wheat crust that comes out soft and chewy on the inside and crisp on the outside. Use with your favorite pizza toppings or pizza recipes.
Whole wheat pizza crust has a bad reputation. If done wrong, it's often tough, dense, and well… flavorless. Nothing at all like fluffy, chewy, soft All whole wheat pizza dough recipes are different, but they typically all have the same ingredients: whole wheat flour, yeast, water, salt, oil, and some may. You can have Healthy wheat flour base pizza recipe using 19 ingredients and 11 steps. Here is how you cook that.
Ingredients of Healthy wheat flour base pizza recipe
- It's 500 gm of wheat flour.
- You need 1 tsp of sugar.
- You need 1/2 tsp of salt.
- Prepare 2 tbsp of instant dry yeast.
- Prepare 2 tbsp of oil.
- Prepare As needed of Warm water to Knead dough.
- It's of For topping.
- It's 1 of cabbage grated.
- Prepare 1 of capsicum finely chopped.
- Prepare 1 of onion cut length wise.
- It's 1 of tomato chopped..(you can add more veggies).
- It's to taste of Salt.
- Prepare 1 tsp of black pepper.
- It's 1 tbsp of mayonnaise.
- Prepare To taste of Pizza sause.
- It's as needed of Pizza cheese.
- It's 1 tsp of Oregano.
- You need As needed of Pizza sizzling.
- Prepare 100 gm of Sweet corn.
The choice of a perfect pizza base might differ from each one of us, for us it should have slightly crusty exterior, soft and fluffy inside and then tasty too. With this recipe it is good to make a thin crust pizza as the whole wheat flour doesn't taste good when made to a thick base. This is the HEALTHY alternative to the regular all purpose flour crust. I have already shared the regular veg pizza recipe where the base is made from all purpose flour aka maida.
Healthy wheat flour base pizza recipe instructions
- In a bowl mix wheat flour,sugar,salt,oil and instant dry yeast.mix well.
- Knead dough With warm water..As required..
- Make a soft dough.with the help of lil oil and Keep aside for atleast one an hour..
- After an hour when it become double in size..Beat it for 2 to 3 min.
- Now make 5 portion from this dough..And roll it thick with the rolling pin..
- Now bake it in the oven..Or on nonstick pan..(whatever u want to bake with) it takes 5 to 6 min...
- In a bowl add all veggies and microwave it for 5 min...(u can also use raw veggies..As per ur taste).
- Add salt, black pepper and mayoness..
- Now take a pizza base.. Spread pizza sause..Then veggies.. then sweet corn..And then pizza cheez.. (mozorolla cheez.).
- . Sprinkle oregano and pizza sizzling over it..And bake it until cheez melts.(2 to 3 min).
- Your wheat flour base pizza is ready..
This time I am sharing whole wheat pizza dough. This recipe will give light, fluffy pizza crust with crisp edges. Whole Wheat Pizza Base is a healthy alternate to the basic white pizza. I have tried wheat flour pizzas twice and it came out so good with a crusty crisp edges and soft chewy inside. My recipe is based on the no-knead bread recipe originally developed by Jim Lahey at the Sullivan Street Bakery in New York City.
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