Crock pot stuffed peppers. Stuff peppers with beef mixture and place them in Crock-Pot, open side up. When peppers are tender, top peppers with remaining cheese and cover. Garnish with cilantro and sour cream and serve.
Crock Pot Stuffed Peppers: Tender bell peppers stuffed with an ultra flavorful filling. The slow cooker does ALL the work for you: no browning beef or boiling rice required! These easy Crock Pot Stuffed Peppers take only a few minutes of prep. You can have Crock pot stuffed peppers using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Crock pot stuffed peppers
- It's 4 of large green bell peppers.
- You need 1 lb of ground turkey.
- You need 1 C of canned red beans.
- Prepare 1/2 C of quinoa.
- Prepare 8 slices of pepper jack cheese.
- It's 2 T of taco seasoning.
Need an easy crock pot recipe? Try this delicious Crock pot Stuffed Peppers recipe that is better than the traditional stuffed peppers recipe. These Crockpot Stuffed Peppers are loaded with spicy pork sausage, rice and tomatoes. It's the perfect easy and hearty meal for any day of the week!
Crock pot stuffed peppers instructions
- Dice cheese into small pieces.
- Cut tops off and remove seeds and ribs from peppers.
- Combine everything but the peppers.
- Pack filling into peppers.
- Pour a small amount of water into crock pot.
- Stand filled peppers up in crock pot.
- Cook on low for 6 hours.
Arrange stuffed bell peppers in the crock pot. Place the reserved tops back onto each bell pepper. Pour water around the base of the peppers. · These crock pot stuffed peppers are filled with a classic mixture of ground beef and rice. Use your favorite pasta sauce or tomatoes in the recipe. Try this delicious Crock pot Stuffed Peppers recipe that is better than the traditional stuffed peppers recipe.
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