Easiest Way to Make Perfect Bourbon Based Salmon

Bourbon Based Salmon. This bourbon marinated salmon recipe rivals what you're served at a fine restaurant. This Bourbon Marinated Salmon is so good, you will never need to order it out again! My new favorite weeknight recipe: a simple baked bourbon salmon.

Place salmon fillets on top of brown sugar mixture. Nuggets of salmon coated with a bourbon and brown sugar glaze are baked in this recipe for a restaurant-quality dish packed with flavor. From vodka sauce over penne pasta to a red wine-based drizzle over filet mignon, booze is a proven tastemaker when it comes to delicious sauces and toppings for your. You can cook Bourbon Based Salmon using 8 ingredients and 12 steps. Here is how you cook that.

Ingredients of Bourbon Based Salmon

1. It's 1 1/2 lb of salmon fillets.
2. Prepare 1 of Marinade.
3. You need 1/4 cup of brown sugar.
4. Prepare 3 of to 4 tablespoons of good bourbon.
5. Prepare 3 tbsp of green onions, chopped small.
6. It's 2 tbsp of soy sauce.
7. Prepare 2 tbsp of vegetable oil.
8. Prepare 1/2 of inch fresh ginger,peeled and finely chopped.

This link opens in a new window. Remove the salmon and let rest while combining the sour cream, mustard, dill and lemon juice in a small bowl. Place salmon in a shallow baking dish. Add liquid mixture to dish, submerging fillet; refrigerate.

Bourbon Based Salmon step by step

1. place salmon skin down in shallow baking dish, making sure it can lay flat..
2. remove any bones.
3. in a small bowl mix all ingredients of the marinade..
4. pour marinade over fish and let it sit in the refrigerator for 30 minutes..
5. turn the fish over so the skin is up, and refrigerate for another 30 min..
6. take the salmon out and brush with a little vegetable oil..
7. put on a medium hot grill Skin side up..
8. cook 4 to 5 min. to get nice grill marks..
9. if you , lift and turn 45° and grill for another 4 to 5 min..
10. fish is done when you can easily slide the fish off the skin..
11. when you flip the fish over the second time baste with a little of the marinade..
12. this can be served hot or cold!.

This bourbon glazed salmon is full of savory sweet flavor. This bourbon glazed salmon is full of savory sweet flavor. Melt butter in a large heavy. Turn salmon, and pour bourbon around the fillets. I had seen "prepared" bourbon salmon in grocery stores, but never bought Bcause they were.