CROCK POT LASAGNA. EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! And we're talking regular dry lasagna noodles—no need to buy the no-boil lasagna noodles. Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses.
Layering the lasagna in the crock pot takes less than ten minutes and the ground Italian sausage with onions and garlic can be browned. Be the first to rate & review! Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and Just pack the slow-cooker with four layers of sauce, noodles and cheese, then come home to crockpot. You can have CROCK POT LASAGNA using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of CROCK POT LASAGNA
- Prepare 1 lb of Ground Beef.
- Prepare 1 of Lasagna noodles.
- It's 1 1/2 of Jars of your favorite spaghetti sauce.
- You need 1 1/2 cup of ricotta cheese(optional) I didn't use in this recipe..
- Prepare 3 of 6oz bags of shredded Mozzarella cheese( I like extra cheese. If you don you can use your own judgement on the amount).
- Prepare 2 tbsp of of minced garlic.
- You need 1 of Parmesan Cheese (Optional).
- You need 1/2 lb of of your favorite sausage (Italian or country sausage).
It is so delicious that everyone was asking for seconds, even my mother-in-law! CrockPot Lasagna Soup is the perfect weeknight dinner! In this easy recipe, the slow cooker does all of the work to bring the goodness of lasagna and the comfort of soup together into one amazing meal. It's so nice to prep for a meal in the morning and it be ready to enjoy when you get home after work.
CROCK POT LASAGNA step by step
- Brown ground beef and sausage adding the garlic and your own favorite seasonings( I used garlic and onion powder, fresh cracked pepper and a bit of salt).
- Lightly grease the inside of your crock pot with olive oil. Add 1 Cup spaghetti sauce in bottom of 4 quart crock pot..
- Place as many uncooked lasagna noodles on sauce in crock pot without overlapping..
- Spread 1/3 meat mixture on top of noodles. Spread 3/4 Cup Ricotta cheese over meat. Sprinkle 1/2 Cup mozzarella cheese over ricotta cheese..
- Add another layer of uncooked noodles, 1/3 meat mixture, the remaining ricotta cheese and 1/2 Cup mozzarella cheese. Place another layer of uncooked noodles, meat mixture, and mozzarella cheese. Sprinkle Parmesan cheese over top if desired. Cook on low for 4 hours.(DO NOT OVER COOK! THE NOODLES WILL BECOME MUSH IF YOU COOK TOO LONG).
Making lasagna in the crock-pot is so convenient and it makes a ton. This easy Crock Pot ground beef lasagna is made with no-boil lasagna noodles, ricotta cheese and A jar of spaghetti sauce and classic lasagna cheeses and seasonings makes this a delicious meal. I set out to cook Crockpot Lasagna and went searching for my family's lasagna recipe, because I I am so excited to introduce one of my favorite versions of the Crock-Pot: a crockpot casserole dish! This Veggie Lasagna is one of my biggest recent crock pot success stories and it only took me a few minutes to put the whole thing together. It's ok to overlap them a little.
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