How to Cook Perfect Macaroni and Cheese

Macaroni and Cheese. From creamy baked macaroni and cheese to stovetop versions with bacon, explore hundreds of easy, comforting mac and cheese recipes. Easy homemade mac and cheese recipe. Creamy, cheesy, rich and super delicious macaroni and cheese recipe.

Everybody loves macaroni and cheese: the classic and quintessential comfort food. There's a reason it's a common favorite among kids, grandparents and everyone in between -- it's simple, filling. The secret to a good, baked macaroni and cheese is a crispy top that covers a soft, creamy bottom. You can have Macaroni and Cheese using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Macaroni and Cheese

1. You need 2 c. of Uncooked macaroni.
2. It's 3 c. of Grated cheddar cheese (I use a bag of shredded cheese).
3. It's 6 Tbsp. of (or less) butter.
4. It's 3/4 c. of Plain Greek yogurt (or sour cream).
5. It's 1/4 c. of Milk.
6. Prepare 2 of large eggs.
7. Prepare 1 tsp. of Salt.
8. You need 3/4 tsp. of Mustard powder (or 1 tsp. Regular mustard).
9. Prepare 1/4 tsp. of freshly ground pepper.
10. Prepare 1/4 c. of grated Parmesan cheese for topping.
11. You need 2 c. of Grated carrots (I use 2 carrots coarsely grated.

Macaroni and cheese is an all-purpose comfort food, ready and able to assist you with any life That's important with this macaroni and cheese since we're baking it in the oven, something that can. My microwave macaroni and cheese is quick to whip up and calls for just a few ingredients, making this mug recipe a fan favorite. Make your favourite macaroni and cheese recipe from the list below. This epic slow-cooked beef dish comes from legendary London steak house, Hawksmoor.

Macaroni and Cheese instructions

1. Cook pasta...add carrots during the last 2 minutes..
2. Drain and place back in pan with rest of ingredients (except for parmesan). Stir to melt cheese and butter..
3. Once cheese starts to melt and ingredients are combined, pour into greased casserole, top with parmesan..
4. Bake 400 degrees for 25 minutes until top is browned and bubbly..

Making macaroni and cheese yourself allows you to control how much fat you put in, in the form of cheese and dairy, and how much salt. It also lets you sneak in some. One-Pot Macaroni and Cheese: Prepare recipe as directed, stirring all grated Cheddar cheese into thickened milk mixture until melted. Add cooked pasta, and serve immediately. Yall this baked macaroni and cheese is FULL OF SOUL!!