Recipe: Appetizing Buffalo Chicken Mac n' Cheese

Buffalo Chicken Mac n' Cheese. Cook Grilled Buffalo Chicken At Home In Three Simple Steps. Browse Our Full List Of Drinks, Dips, & Meals And Prep For Game Day. Stir Cheddar and Monterey Jack cheese into the sauce until melted and combined.

Cook the macaroni in a pot of boiling salted water. While the pasta is cooking, whisk the milk and flour together in a bowl, then pour into a saucepan, bringing it to a boil, stirring constantly. Reduce heat to medium and stir in chicken, cheese, onion powder, garlic powder, buffalo sauce and hot sauce (if you're using it). You can cook Buffalo Chicken Mac n' Cheese using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Buffalo Chicken Mac n' Cheese

1. It's 1 lb of Pasta.
2. It's 1 1/2 cup of Milk.
3. You need 1 cup of Sharp Cheddar Cheese.
4. Prepare 1 cup of Mexican Pepper Jack Cheese.
5. It's 1 cup of 6 Cheese Italian Blend Cheese.
6. Prepare 2 tbsp of All Purpose Flour.
7. Prepare 1 tsp of Salt.
8. Prepare 1/2 tsp of Dry Mustard.
9. You need 1 cup of Frank's Hot Sauce.
10. It's 1/2 cup of Unsalted Butter.
11. It's 2 tbsp of Tabasco Sauce.
12. It's 3 cup of Cooked Chicken.

Stir sour cream and cream cheese together in a bowl until smooth; add evaporated milk. Garnish with parsley, if desired, and serve. Buffalo chicken wings and mac-n-cheese come together for the ultimate in spicy, cheesy comfort food. ADD cooked macaroni, chicken and celery to cheese sauce; stir gently to coat well.

Buffalo Chicken Mac n' Cheese instructions

1. In a saucepan, add hot sauce, tabasco, and butter. Heat until butter is melted and well blended..
2. Either cut up chicken, or pull apart into bite sized pieces. About 3 cups, use as much chicken as you like, I used leftovers from a whole chicken..
3. Add chicken to hot sauce and set aside..
4. In another sauce pan add 1 cup of milk. Heat on medium until just beginning to steam..
5. In a bowl, add 1/2 cup of milk and the flour. Wisk until well blended. Add to heated milk and whisk until creamy..
6. Add cheeses, salt, and dry mustard to milk. Stir until cheese is fully melted. Keep on stove on low, to stay warm..
7. Boil pasta as directed on box. Drain and put in a large bowl..
8. Add cheese sauce and mix..
9. Reheat chicken and add to pasta. Mix together and serve..
10. Enjoy!.

POUR macaroni mixture into prepared baking dish. Sprinkle with green onions and blue cheese crumbles if desired. Buffalo Chicken Mac and Cheese is a stovetop mac and cheese that is super creamy and spicy. Shredded cooked chicken gets mixed in making this a one dish meal. Sprinkle blue cheese crumbles, green onions, and more hot sauce on top for extra flavor.