Recipe: Tasty Easy Pizza Dough!!

Easy Pizza Dough!!. Both times I've used this dough recipe with the Classic Margharita Pizza recipe on this website. Making homemade pizza dough a day or a couple of weeks ahead gives you a head start on dinner. Put the individual balls in zip-top bags and Making and dividing the dough.

Use this dough for any pizza recipe you want to make and follow recipe instructions for shaping and baking times. The easiest pizza dough recipe ever! I adore this recipe for its simplicity, taste and ease. You can cook Easy Pizza Dough!! using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy Pizza Dough!!

1. It's 3 cup of AP flour.
2. It's 1 tsp of sugar.
3. Prepare 1/4 oz of active dry yeast.
4. Prepare 1 cup of warm water.
5. Prepare 2 tbsp of olive oil, extra virgin.
6. It's 1/2 tsp of dry oregano.
7. You need 1/4 tsp of garlic salt.
8. Prepare pinch of of salt.

This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until It's easy to make, either over a lazy afternoon at home or to stash in your fridge for later, and it's super easy to roll out. Top it with sauce and cheese. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time.

Easy Pizza Dough!! step by step

1. Mix half of cup of AP flour, sugar and the yeast. Add the warm water and stir well. Let it rest for 20 min or until it foam forms on the top..
2. Then add the olive oil, oregano, garlic salt, salt and 2 cups of AP flour and mix well..
3. Sprinkle a little of the remaining flour on the table and star kneading by hand 10 min. If the dough is sticky pour a little more flour..
4. Put the dough in a greased bowl and cover with plastic wrap. Let it double size 1 hour. I turn on the oven and put the bowl on top of the stove for faster results..
5. Then make your favorite pizza. Enjoy!! Makes 1 large pizza!!.

From easy classics to festive new favorites, you'll find them all here. This homemade pizza dough recipe is pleasantly chewy, golden and crisp on the outside, but most of all, so easy to make. New to making dough from scratch? Finally, transfer your dough to your oiled, cornmeal-ed baking sheet or pizza stone. Then comes the best part: topping it!