sunshine 's banana nut fudge white chocolate chip cookies. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. I have been purchasing that sugar for as far back as I can remember and it's really the only white sugar I use. But I know others have had success with other brands of granulated sugar as well.
There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. You can have sunshine 's banana nut fudge white chocolate chip cookies using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of sunshine 's banana nut fudge white chocolate chip cookies
- You need 1 box of butter recipe chocolate cake mix (15.25 oz).
- It's 1 of ripe banana mashed.
- You need 1 large of egg.
- It's 2 tbsp of water.
- You need 1/2 cup of walnuts crushed.
- It's 1/2 cup of white chocolate chips.
Lastly, use an ice cream scooper. Bananas and chocolate are like a perfect match made in heaven! I used Ghirardelli Chocolate Chips in these yummy choco banana muffins because I love Ghirardelli! Absolutely Perfect for snacking, Perfect for breakfast, Perfect for anytime!
sunshine 's banana nut fudge white chocolate chip cookies step by step
- preheat oven on 350°F and bake on 350, on large cookie sheet and a medium size cookie sheet,.
- mix cake mix, water, egg, mashed banana and nuts mix until well mixed, add white chocolate chips, mix in a little. i used a mixer on low for 30 seconds to mix, then when i add the chocolate chip mix on low for 30 seconds. ( you can mix by hand stirring 100 times..
- now drop spoonfuls of cookie dough onto cookie sheets.i used a small ice cream scop, to drop dough..
- place in oven, bake for 11 minutes..
- take out of oven and let cool. ready to serve..
You'll want to make them over and over again. I thought the banana/white chocolate/toffee combo might be over the top, and it IS pretty sweet—but in a good way. Gently stir the toffee bits and white chocolate chips into the batter. Drop in dollops onto a parchment paper or foil-lined baking sheet. Deliciously creamy White Chocolate Fudge made with sweetened condensed milk.
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