How to Make Appetizing Macaroni and Cheese Stuffed Cherry Tomatoes

Macaroni and Cheese Stuffed Cherry Tomatoes. Be the first to review this recipe. Combine the bread crumbs, cheese and butter. Sprinkle on top of the macaroni and cheese.

Prepare the tomatoes Wash the tomatoes under cold running water, drain well, and cut in half. Make sure they are totally dry before using. Spoon the macaroni cheese into the baking dish, then scatter over the halved cherry tomatoes and the reserved cheese. You can have Macaroni and Cheese Stuffed Cherry Tomatoes using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Macaroni and Cheese Stuffed Cherry Tomatoes

1. You need 20 large of cherry tomatoes, inside pulp removed ( a grapefruit knife works great for this )invert on paper towels to drain while preparing filling..
2. Prepare 3 oz of mini penne pasta or any mini pasta, cooked.
3. It's 1 tbsp of minced onion.
4. It's 2 clove of of garlic, minced.
5. It's 1/4 cup of cream, heavy or light.
6. Prepare 2 tbsp of sour cream.
7. Prepare 4 oz of mixed cheeses, shredded, I used sharp cheddar and italian four cheese blend.
8. Prepare 1/2 tsp of cajun seasoning.
9. Prepare 1/4 tsp of black pepper and salt to taste, keep in mind the cheese is salty.
10. You need 1 tsp of hot sauce, such as franks bramd.
11. Prepare 1 tbsp of grated parmesan cheese.
12. Prepare 5 slice of pepperoni, each slice cut into 4 pieces.

I'm sharing my tomato, macaroni and cheese recipe. Za'atar-Roasted Cauliflower Steaks with Bean SaladYummly. Tuna Mozzarella Stuffed Cherry Tomatoes, a quick and easy creamy tuna mozzarella appetizer recipe. These stuffed cherry peppers also have great texture variety from creamy blue cheese and crunchy pecans, and they give the perfect pop of color on your holiday.

Macaroni and Cheese Stuffed Cherry Tomatoes step by step

1. Spray a baking dish large enough to hold tomatos tightly with non stick spray. Preheat oven to 400.
2. In a small saucepan melt butter, add onion and garlic and soften, add cream and sour cream and heat to a simmer, add cajun seasoning and pepper and hot sauce, add cheese, all except grated parmesan which is fo topping and stir just until melted, remove from heat and combine with pasta..
3. Fill each tomato with macaroni and cheese, sprinkle tops with parmesan cheese, top each with a pepperoni piece..
4. Bake about 20 minutes until hot, don't overbake or tomatos will fall apart..
5. Serve as a side dish to almost any meal or a light lunch with a salad!.

Boursin Stuffed Cherry Tomatoes Ingredients: Cherry tomatoes boursin cheese Pistachio nuts, chopped ziploc bag Directions: Trim tops of tomatoes, just barely skimming off tomato flesh to made a flat edge Turn tomatoes over so that they are standing on the flat edge Use a paring knife to slice a. In this macaroni and cheese variation, fresh goat cheese makes a creamy, velvety sauce for pasta baked with spinach and topped with sliced tomatoes. Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. Mexican flavors meet macaroni and cheese in this simple and healthier recipe that is MUY delicioso! Ok, tiny food blogging pet peeve with photographing mac and cheese.