Tartar Sauce for Fried Food. Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. I served it with fried shrimp, and there was none to put back in the fridge for leftovers.
We do not like any hint of sweetness, preferring the combination of dill pickle, lemon, onion and Worcestershire to flavor the sauce. This will keep a long time in the refrigerator. Note to World Tour participants - this recipe is included in the British category. You can cook Tartar Sauce for Fried Food using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Tartar Sauce for Fried Food
- Prepare 2 of Boiled eggs.
- Prepare 1/4 of Onion.
- It's 20 grams of Pickled cucumber.
- Prepare 3 tbsp of Plain yogurt.
- It's 6 tbsp of Mayonnaise.
- Prepare 1 tsp of Ketchup.
- It's 1 tbsp of Parmesan cheese.
- Prepare 1 tbsp of Dried parsley.
- You need 1 dash of Salt and pepper.
This easy homemade tartar sauce is better than anything you can buy at the store. It's extra creamy and perfect for serving next to your favorite seafood dishes. Jump to the Easy Homemade Tartar Sauce Recipe or watch our quick recipe video showing you how we make it. Tartar sauce tends to accompany seafood (both fried and fresh) and can be used as a dip or a spread.
Tartar Sauce for Fried Food step by step
- Finely chop the pickles, onions, and eggs..
- Sprinkle 1 teaspoon of salt (amount separate from listed ingredients) onto the onions and let sit. Then, rinse and squeeze out the water..
- Mix all the ingredients together and adjust the taste with salt and pepper to finish..
- It's great on fried oysters, fried shrimp, and fried squid rings!.
- It's also delicious on a baguette..
In my opinion, the main difference between the original French sauce tartare and more American But aside from complimenting deep fried food, you should definitely try a tartar sauce recipe with salmon. Tartar sauce is such a popular condiment that it's hard to imagine enjoying fried foods - fried seafood in particular - without it! This homemade tartar sauce recipe packs such a delicious flavor, it's simply the BEST! Tartar sauce, from the French sauce tartare, has become such a staple condiment that's. Homemade tartar sauce with mayonnaise, dill pickles, capers, and more.
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