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Easiest Way to Prepare Yummy Lemon Brownies

Lemon Brownies. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. Allow to cool completely before glazing. Lemon brownies AKA lemon blondies are super soft and moist bars topped with the most delicious glaze.

Lemon Brownies Lemon brownies have a texture that is lighter and fluffier than your typical chocolate brownies. These brownies are fudgy, yet also manage to melt in your mouth. The texture is somewhere between a brownie and a cake. You can have Lemon Brownies using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lemon Brownies

  1. You need 1 1/2 c of all purpose flour.
  2. You need 1 tsp of baking powder.
  3. It's 1 c of unsalted butter softened.
  4. Prepare 1 1/2 c of sugar.
  5. Prepare 2 tbsp of lemon zest.
  6. Prepare 2 tbsp of fresh lemon juice.
  7. You need 4 of large eggs.
  8. Prepare 1/2 tsp of vanilla.
  9. You need of Lemon Glaze Ingredients.
  10. You need 1 1/2 c of powdered sugar.
  11. You need 3 tbsp of fresh lemon juice.
  12. Prepare 4 tbsp of lemon zest.
  13. It's 1/2 tsp of vanilla.

I personally prefer the lightness that these brownies have because it complements the flavor of the lemon. Zest and juice two lemons and set aside. In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined. Lemon Brownies are my absolute favorite bar or dessert to make.

Lemon Brownies step by step

  1. Preheat over to 350 and line a 9x13 baking pan with parchment paper. In a large mixing bowl, whisk the flour and baking powder..
  2. With a mixer, beat the butter, sugar, vanilla, lemon juice and lemon zest until light and fluffy. Then mix in the eggs, one at a time until mixed throughly..
  3. Gradually mix the dry ingredients until combined. Pour batter into the baking pan and bake for 25-28 minutes or until toothpick comes out with moist crumbs. Make sure not to over bake. Allow to cool completely..
  4. Glaze: In a medium mixing bowl mix the powder sugar, vanilla, lemon juice and lemon zest. Pour the glaze over the lemon bars and spread evenly. Allow to harden before eating and Enjoy!.

They're light and airy with that fresh lemon flavor that everyone loves! Add some lemon glaze on top and you won't be able to make just one pan of these! They'll be gone in no time at all! One Bowl Lemon Brownies are so buttery and full of fresh lemon flavor. They are easy to make with fresh lemon juice, lemon zest, and topped with lemon glaze.

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