Recipe: Tasty Crunchy Grapefruit & Avocado Cups with Peanut Sauce (vegan)

Crunchy Grapefruit & Avocado Cups with Peanut Sauce (vegan). Assuming it was indeed a grapefruit, I considered that it may have been deep-fried (yuck‽) or "cheese-puffed" or candied or something, but none really seem. The grapefruit (Citrus × paradisi) is a subtropical citrus tree known for its relatively large sour to semisweet, somewhat bitter fruit. The interior flesh is segmented and varies in color from white to.

Bring to a boil, stirring constantly. Tips To Make Crunchy Korean Fried Chicken Grapefruit is the fruit of the citrus species Citrus × paradise in the family. You can have Crunchy Grapefruit & Avocado Cups with Peanut Sauce (vegan) using 9 ingredients and 12 steps. Here is how you cook that.

Ingredients of Crunchy Grapefruit & Avocado Cups with Peanut Sauce (vegan)

1. Prepare 8 of leaves from the outside of two little gem lettuces (keep the hearts to bulk up another salad...maybe guacamole?).
2. You need 1/3 cup of hot water.
3. It's 1/3 cup of smooth/ creamy peanut butter.
4. You need 1/2 tbsp of dark soy sauce.
5. It's 1 tbsp of sweet chilli sauce.
6. You need 1/2 of grapefruit (pink or otherwise) segmented - see recipe for pic of how I do it.
7. It's 1/2 of ripe avocado, cubed - see pic in the recipe to see how I do that too.
8. It's 1/2 of long red chilli, sliced thinly.
9. It's 1/2 packages of instant noodles.

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Crunchy Grapefruit & Avocado Cups with Peanut Sauce (vegan) instructions

1. Make the peanut sauce: Put the hot water in a bowl and stir in the peanut butter, one spoonful at a time.
2. When it is smooth and creamy, stir in the soy sauce and the sweet chilli sauce. Stir well..
3. Heat oil to deep fry you noodles, to about 170..
4. Break noodles into hot oil, fry until crispy, then remove and drain on kitchen paper..
5. Wash, spin and pat dry lettuce leaves. Slice a tiny sliver from the bottom of each to keep it upright on the plate..
6. Place lettuce leaves on a serving plate..
7. Mix together the prepared avocado and grapefruit. See photos below to see how I find it easiest to do this....
8. Pile equal amounts if the avocado and grapefruit into the lettuce leaves. Try to make them as even as you can..
9. Place two or three slices of red chilli onto each, followed by a spoonful of peanut sauce..
10. Sprinkle over your crispy noodles, some more peanut sauce (you will still probably only use half of it but keep the rest and make chicken satay...?).
11. Any leftover slices if chilli placed on top will give your dish extra colour..
12. Serve..

A grapefruit is probably the best sized fruit in the citrus family for this purpose. A large navel orange could probably work, too. The consensus seems to be that ruby red grapefruits are the way to go. Grapefruit and avocado make the perfect pair in this cheerful, healthy salad! Grapefruit are bigger than oranges with thicker membranes making them easier to work with than oranges.