Recipe: Tasty Tiramisu (the real way)

Tiramisu (the real way). Tiramisu - classic Italian coffee flavored dessert. made of ladyfingers (savoiardi biscuits) dipped in coffee syrup, rich mascarpone custard, and whipped. Tiramisu (from the Italian language, spelled tiramisù, [ˌtiramiˈsu], meaning "pick me up" or "cheer me up") is a coffee-flavoured Italian dessert. Antonio, a representative of medical supplies with no success, finds a brilliant way to present himself to the costumers and improve his sales: the special tiramisù (an italian dessert) made by his beautiful wife Aurora.

Thick and decadent with a neatly piped mascarpone cheese cream topping and dusted with an even layer of cocoa. Testers loved the ratios of cream, sponge and piped mascarpone. The desert has a slight hint of coffee with a toasted and nutty quality, finished off with a strong sweetness. You can have Tiramisu (the real way) using 6 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Tiramisu (the real way)

1. Prepare 2 cups of brewed espresso cooled.
2. Prepare 1 package of lady fingers.
3. Prepare 4 of eggs.
4. You need 4 tablespoons of sugar.
5. It's 250 gr of marscapone cheese.
6. It's of Dark chocolate chopped.

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Tiramisu (the real way) instructions

1. Brew espresso and let cool.
2. Separate egg whites and egg yokes in two bowls.
3. Whip egg whites until stiff peaks form then add two tablespoons of sugar and continue to whip.
4. Blend two tablespoons of sugar and all of the marscapone cheese into the egg yolk mixture..
5. Gently fold the egg white mixture into the egg yolk mixture..
6. Dip lady fingers in espresso and place on the bottom of a 9x7 Pyrex glass pan.
7. Pour half of the egg/cheese mixture over the lady fingers and sprinkle half of the dark chocolate.
8. Repeat steps 6 and 7 with another layer of lady fingers and egg/cheese mixture.
9. Let tiramisu sit for at least 4 hours to allow lady fingers to reach the optimal soft texture.
10. When ready to serve, dust the top with cocoa powder and enjoy!.
11. P.S. If you want to add something special, put a dollop of Nutella on top.

Mark a stop as a favorite (tap the star). Tiramisu-the Italian dessert traditionally made with spongy ladyfingers soaked in coffee and layered with fluffy mascarpone cheese and dusted with The best way to execute that plan? Pop into Pasta Sisters and grab a box of their delightful goodness to go. You could, of course, also get some dinner. Nutella Tiramisu (Tiramisu alla Nutella)An American in Sicily. cream cheese, cocoa, Nutella, coffee, biscuits, hazelnuts, whipping cream.