Recipe: Delicious Acorn Squash stuffed with turkey sausage

Acorn Squash stuffed with turkey sausage. Stuffed acorn squash is effortlessly pretty and easy. This festive version plays with sweet and savory, filling the winter squash with homemade turkey sausage, plump cranberries, and fragrant sage. Prepare turkey sausage: In a medium bowl, combine sausage ingredients and mix well.

Here's what you need: small acorn squashes, onion, celery, olive oil, salt, pepper, fresh rosemary, garlic, sausage, apple, panko breadcrumbs, parmesan cheese. While squash is roasting - in a large fry pan over medium heat - heat oil and add Onion, Celery, Salt, Pepper, and Rosemary. Pair this turkey sausage- and brown rice-stuffed squash with a simple green salad for a delicious, satisfying meal. You can have Acorn Squash stuffed with turkey sausage using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Acorn Squash stuffed with turkey sausage

1. You need 2 of acorn squashes.
2. You need 1 lb. of Ground Turkey.
3. Prepare 1/2 cup of Feta cheese.
4. It's 1 jar of pasta sauce.
5. You need 2 tbsp of red wine vinegar.
6. Prepare 1 tsp of Worcestershire sauce.
7. Prepare 1 tbsp of Montreal seasoning.
8. It's 1 tbsp of crushed red pepper flakes.
9. You need 1 tsp of granulated garlic.
10. You need 1 tsp of sage.
11. It's 1 tsp of crushed fennel seed.
12. It's of Mozzarella cheese.

Spoon sausage mixture into squash shells; place in prepared pan. Roasted acorn squash with turkey quinoa stuffing recipe is a meal all in one edible bowl! Each serving is filled with healthy lean protein, vegetables, and fruit. Do you ever wonder how in the world are you supposed to cook acorn squash?

Acorn Squash stuffed with turkey sausage instructions

1. Mix the ground turkey with the vinegar, Worcestershire and dry spices together in a large bowl at least 2 hours before cooking..
2. Preheat the oven to 385°.
3. Cut the squashes in half and scoop out the seeds. Set on a lined baking sheet brush with oil and roast until soft, about an hour..
4. In a saucepan warm your favorite pasta sauce homemade or store bought..
5. In a large skillet heat 2 tbsp oil on medium high heat and add the ground turkey mix. Cook on medium high until done and continue to cook to allow the meat to brown a little bit. I have had the best luck with getting a good flavor and texture on ground turkey by cooking with a little higher heat..
6. Mix the turkey, sauce and feta together..
7. Scrape the inside of the squashes lightly with a fork and spoon the mixture inside..
8. Sprinkle with mozzarella cheese and bake for about 10 minutes until golden and bubbly..

I feel that way when I reach the lonely forgotten collection of. Acorn squash is partially cooked in the microwave, then filled with turkey sausage, broccoli, cheese, rice, and apples. What happens when you stuff an acorn squash with turkey chili? You have an edible bowl that's not just good for you, it tastes great too! Made it with turkey pumpkin chili and it was a gobbled up!