Recipe: Appetizing Turkey Shepherd's Pie

Turkey Shepherd's Pie. Heat olive oil in a skillet over medium heat; stir in onion. Stir in ground turkey, carrot, mushrooms, parsley, thyme, garlic, and chicken bouillon. Cook and stir until meat is broken up and cooked through.

Add the gravy, corn, lima beans, parsley, Worcestershire sauce and hot sauce. Reduce the heat to a simmer;. In a large saute pan or skillet, heat the oil over medium-high heat. You can have Turkey Shepherd's Pie using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Turkey Shepherd's Pie

1. Prepare 1 of no specific quantities. whatever you have left that will fit in your cooking dish.
2. It's 1 of Turkey meat both white and dark.
3. It's 1 of Peas, carrots and any other leftover vegetables. This one has parsnips and carrots mashed together.
4. It's 1 of Stuffing.
5. Prepare 1 of Mashed Potatoes.
6. It's 1 of Gravy.

Shepherd's pie (sometimes called Cottage Pie) is a meat pie or casserole that's topped with mashed potatoes. There are a lot of different variations of Shepherd's Pie made with beef, chicken or turkey. This shepherd's pie recipe is made with succulent chunks of turkey and mixed vegetables in a brown gravy sauce. It's topped with cheesy mashed potatoes and baked till golden brown.

Turkey Shepherd's Pie step by step

1. Cut up meat into small pieces. I don't shred it but as small as I can..
2. Mix into a bowl, or straight into your cooking dish, with your vegetables..
3. Hopefully you have some leftover gravy...if not just make more :-). Add some to the meat and vegetable mix...just enough to make it moist..
4. If you were doing this all in a separate bowl, now place the meat, vegetables, gravy mixture to your cooking dish and flatten. Place stuffing over the top and flatten. Ladel a little bit of gravy over stuffing again just to moisten..
5. Add mashed potatoes to the top and distribute evenly. Much easier to do this if the potatoes are warm. Take a fork and run it flatly over the potatoes so you get small little peaks all over.
6. In the oven she goes. 350 - 375 ℉ for about 35 - 40 min. You'll start seeing the peaks get brown. Then broil for 3 min (watch it doesn't burn).
7. Let it cool for a few minutes and then serve with gravy to your liking. Every bite is heaven!.

I hope everyone had a lovely Thanksgiving filled with good food and good times with family. A Shepherd's Pie (also known as a "Cottage Pie") is a meat pie with a crust or topping of mashed potato, which originated in the United Kingdom and Ireland. Turkey Shepherd's Pie is an easy and delicious way to use up leftover Turkey! Toss in any variety of frozen vegetables for a complete family dinner. Scrape up any good bits from the bottom of the pan and turn off the heat.