How to Cook Tasty Girdle Scones AKA Soda Scones

Girdle Scones AKA Soda Scones. With sharp knife, cut into small triangles. No worries - try making these easy and delicious griddle scones for breakfast :) It's a nice, welcome change from bread as well! The Irish Soda Scones are baked in a hot oven and this produces a scone with a hard and crusty outer crust yet inside they have a soft and tender crumb.

Learn how to make Irish Soda Bread Scones. Recipe is from "Teatime in Gettysburg". The Best Scones Baking Soda Recipes on Yummly You can have Girdle Scones AKA Soda Scones using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Girdle Scones AKA Soda Scones

1. It's 1 lb of flour, sifted.
2. It's 1 tsp of baking soda.
3. It's 1 tsp of Cream of Tartar.
4. Prepare 1/2 tsp of salt.
5. It's 1 of buttermilk.

One-bowl Ham And Gruyere Scones, White Chocolate Scones With Citrus Strawberries, Scones. I love girdle scones!! easy and very good recipe, thanks so much. I don't think the Scots called a griddle a girdle, I think its just how we hear them say the word, you know "grrridle" and the grrrr come out as gir - what do you think. Griddle Scones is a delicious delight, taken along with tea during winters.

Girdle Scones AKA Soda Scones step by step

1. Mix dry ingredients in a large bowl..
2. Add Buttermilk to make soft dough. Mix with hands just until forms a ball. Too long makes the scones a little tough..
3. Pat a ball of dough into a circle about 8-10 inches across, you can use a rolling pin to make it a little thinner, but not less than 1/4".  Cut each circle into quarters..
4. Bake on a fairly hot griddle 5 minutes on each side, and about 1 minute on the edges, tip them against each other or the edge of the pan. You can also use an iron skillet or frying pan if you don't have a traditional Scottish girdle..
5. If they are too doughy inside you can cook the next batch a little longer..
6. These scones are a heavy bread, so don't be surprised by that..

Take a large bowl and whisk baking soda, all-purpose flour, sugar and salt in it. Now, cook scones on each side, until it gets golden brown. SODA SCONES by Granny Lynch of Govan. Rhubarb Scones ~ these pretty scones loaded with little bits of juicy rhubarb make a perfect breakfast or afternoon tea-time treat. · This (easy!) Christmas Morning Scones recipe, aka Vanilla Bean, Nutmeg, and Rosemary-Scented Scones, captures the flavor and aroma of Christmas morning! If it really was a scone, it was the best scone I'd ever had, so I asked the chef for his recipe and spent the rest of the trip trying to figure out what, in fact, is In the days that followed, I probably ate a dozen scones made from different recipes, and each was unique.