Recipe: Yummy Homemade mac and cheese

Homemade mac and cheese. Duh, that's what Mac and cheese is about!! He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.

Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. This homemade mac and cheese sauce starts with a roux. It's a mixture of fat (usually butter) and flour that is used to create thick sauces. You can cook Homemade mac and cheese using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Homemade mac and cheese

1. Prepare of Any kind of noodles.
2. Prepare 1 of lot of garlic.
3. It's 2 of teapoons of onion and parsley.
4. It's of Salt and pepper.
5. Prepare of For the cheese sauce.
6. You need 1 (8 oz.) of cream cheese.
7. Prepare 1 1/2 stick of butter.
8. Prepare 2 cups of cheese.
9. You need 1/2 cup of milk.

Serve this homemade mac and cheese recipe all by itself for an easy lunch or dinner! My kids love it with chopped up hot dogs. Classic Homemade Mac and Cheese made with bite-size pasta, cheddar cheese, and a simple creamy sauce all baked to perfection in the oven. This recipe includes tips, tricks, and photos for making PERFECT baked mac and cheese.

Homemade mac and cheese step by step

1. Make the noodles. I like to season the noodles as well. So I put the salt and some garlic powder..
2. Melt the butter and the cream cheese. Keep stirring you dont want it to stick or burn..
3. Add the sauce to the noodles and add the garlic salt and pepper and stir the snot out of it... add more cheese to it and keep stirring it.... I like to keep the burner on low it helps the cheese to melt to it....
4. Mix some of the cheese to it and stir it. And milk.
5. Taste it to make sure it is the way you like it and boom done....

Easy homemade mac and cheese recipe. Creamy, cheesy, rich and super delicious macaroni and cheese recipe. If you've never made homemade mac and cheese before, it can seem a bit daunting. But don't worry, we'll break it down and take it step by step! To reheat, stir in a little bit of milk or cream and microwave partially covered with plastic wrap.