Easiest Way to Cook Appetizing Stuffed Peppers

Stuffed Peppers. Cut the tops off the peppers. Remove and discard the stems, then finely chop the tops; set aside. Add the beef, season with salt and pepper.

Chicken-Stuffed Cubanelle Peppers Here's a different take on traditional stuffed peppers. I substituted chicken for the beef and used Cubanelle peppers in place of the green peppers that are usually featured in such a dish. —Ron Burlingame, Canton, Ohio Homestyle Stuffed Peppers! Multi-color, nutritious bell peppers are loaded with seasoned ground beef, hearty rice and mildly sweet tomatoes, then they're and finished with mozzarella cheese and baked until perfectly tender. You can cook Stuffed Peppers using 6 ingredients and 12 steps. Here is how you cook that.

Ingredients of Stuffed Peppers

1. You need of Ground beef.
2. You need of White Rice.
3. It's of Large Peppers.
4. It's of Onion.
5. Prepare of Tomato sauce.
6. You need of Salt pepper.

It's a delicious dinner in one that you'll want to on regular rotation! Directions Cut tops off peppers and remove seeds. Place peppers in a large saucepan and cover with water. Stuff green bell peppers with beef and sausage mixture.

Stuffed Peppers step by step

1. Pre heat oven to 400° Brown ground beef with chopped onion..
   
2. Boil rice for about 10 minutes..
3. Drain rice.
4. Add rice to cooked meat and onions..
5. Stir evenly. Cover let simmer until ready to add to peppers..
6. Rince peppers, cut top off..
7. Clean seeds out. Rince out the inside..
8. If necessary cut small slices of bottom of peppers to allow them to stand without falling over..
9. Pour 1 can tomato sauce into baking dish. Leave a little to pour over top..
10. Stuff peppers with meat and rice mixture..
11. Pour remaining tomato sauce on top of peppers. Cover tightly with foil..
12. Bake on 400° for 50-60 min or so... until peppers are tender. Pour some of the juice on top..

No one will ever know how easy this flavorful and hearty dish was to make. Stuffed peppers, as their name asserts, are stuffed with filling. These stuffed peppers can be made with any bell pepper. Red, yellow, and orange peppers are sweeter, because they're riper, having been on the plant longer, while green peppers have a fresh bitterness that can make a welcome contrast to the meatloaf-like filling. Pizza-Stuffed Peppers Stuffing bell peppers with your favorite pizza ingredients—pepperoni, tomato sauce, garlic, mozzarella, and basil—is a very good idea.