Recipe: Appetizing Teri's No Bake Chocolate and Oatmeal Cookies

Teri's No Bake Chocolate and Oatmeal Cookies. So simple and easy to make, this tasty recipe is sure to become a new family favourite. And because these cookies require no baking, there's no need to impatiently wait for these cookies to come out of the oven. They make the the perfect tasty treat!

Enjoy the rich combination of chocolate and peanut butter in no bake cookie form. Add peanut butter into the hot mixture and stir until melted. Turn the heat on low to medium heat and add in chocolate, oatmeal, and vanilla extract. You can cook Teri's No Bake Chocolate and Oatmeal Cookies using 7 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Teri's No Bake Chocolate and Oatmeal Cookies

1. Prepare 2 cup of sugar.
2. It's 1 cup of Butter.
3. Prepare 1/2 cup of Milk.
4. It's 1/2 cup of Cocoa.
5. Prepare 1/2 cup of Peanut Butter (creamy or crunchy).
6. It's 1 tsp of Vanilla.
7. Prepare 3 cup of Oatmeal.

Mix well and drop them onto wax paper. Turn the burner on to medium-high heat, and begin stirring so the butter will melt. Once the butter has melted, stop stirring to allow the mixture to come to a boil. No-bake cookies are here to preserve your sanity.

Teri's No Bake Chocolate and Oatmeal Cookies step by step

1. Makes 36 cookies.
2. In LG saucepan mix sugar, butter, milk, & cocoa. Stir continually.
3. Bring to a boil. Cook @ boil for 2 minutes.
4. Remove from heat and add peanut butter. Stir till melted.
5. Mix in vanilla.
6. Add Oatmeal.
7. Spoon cookies onto wax paper.
8. Let cool.
9. Will harden..
10. May need to mix between 1/2 to 1 cup extra oatmeal to stiffen up before putting on wax paper.
11. contributed by Teri aka intofrogs.

With the help of some sticky raw ingredients (you'll notice most of these feature peanut butter or almond butter), these no-bake cookies can be thrown together and eaten totally raw. This time of year brings all kinds of goodness like these Chocolate Coconut Oatmeal No Bake Cookies. They take me back to years gone by. I remember my mother making them in a flash (this is actually her recipe), and grabbing one for each hand before heading out to play with my cousins. They are so very quick to make.