Recipe: Yummy Tea scones

Tea scones. Browse & Discover Thousands of Mystery & Thrillers Book Titles, for Less. We draw inspiration from ancient artisanal practices as well as modern culinary innovation. Rishi strives to be a wellspring of resources and inspiration as you learn about your teas Cream Tea Scones These scones couldn't be more basic — or more delicious.

As you can see, good afternoon tea scones come in all shapes and sizes. Traditionally, they are plain or have raisins, or currants. They must be light and well-risen to be considered really good scones. You can have Tea scones using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tea scones

1. Prepare 3 cups of flour.
2. You need 1/2 cup of butter milk.
3. It's 3 of tspn baking powder.
4. It's 1/4 cup of melted margarine.
5. It's 2 of eggs.
6. You need 4 tbsp of sugar.
7. It's 1 pinch of salt.

Many times when my mother and I attempted to bake something British here in the US, it wouldn't turn out the same. Add butter and rub in with fingertips until mixture resembles coarse meal. Afternoon Tea Scones "Your guests will love these scones served with butter, jam or jelly," suggests Ruth Ann Stelfox of Raymond, Alberta. "Or try them as an addition to a weeknight meal. Serve with softly whipped and sweetened whipping cream.

Tea scones step by step

1. Mix flour with baking powder and salt. Dissolve sugar in milk and mix well..
2. Create a well in the flour and add margarine follwed by sugar mix then the egg (leave a tbspn for glazing).
3. Combine everything using a wooden spoon(mwiko) until well incorporated. Let the dough not be sticky on the spoon. Let rest for 10-20min..
4. On a kneading surface, roll the dough and cut into desired shape..
5. Line your baking tray with parchment paper or foil then place them and glaze bake in a preheated oven at 190 for 20 min..
6. The outcome should be soft and evenly baked. Enjoy.

Scones are, after all, the very essence of afternoon tea. With a tea course entirely dedicated to itself. In fact, if you serve nothing else at your tea, serve scones. We've gathered our favorite afternoon tea scone recipes that transcend seasons, are both savory and sweet, and incredibly delicious. Scones are a traditional British baked good that is lightly sweetened and pairs well with a warm drink like hot tea.