Oatmeal macaroons. Shredded coconut, oats, and cocoa powder are mixed together in a no-bake version of coconut macaroons for a sweet holiday treat. All Reviews for Oatmeal Chocolate Coconut Macaroons. Remove from the oven and place the entire tray on a cooling rack to cool down before attempting to remove the macaroons.
These sweet oatmeal cookies are a snap to make and oh-so good. Sift flour and baking soda; add to above. Be the first to review this recipe. You can have Oatmeal macaroons using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Oatmeal macaroons
- You need 65 grams of butter.
- It's 150 grams of oatmeal.
- You need 100 grams of dried apricots.
- Prepare 1 of egg.
- It's 50 grams of brown sugar.
- It's 1/2 tsp of ground cinnamon.
- It's 10 grams of vanilla sugar.
- You need 1 pinch of salt.
- You need 1 tsp of lemon zest.
Stir in coconut, nuts and oatmeal. The length of time depends on how large the cookie is. First beat the sugar into the egg; add the other ingredients and beat all together thoroughly. These little cakes are so like real macaroons that no one who had not seen the recipe would guess how they were made.
Oatmeal macaroons instructions
- In a pan melt the butter and add all the ingredients. Let them lightly brown..
- Cool the mixture down..
- With a teaspoon make small mounds. Bake them at 180°C for 20 or until they brown..
I have to go have sugar now. Learn how to make Oatmeal-Coconut Macaroons. The Nut-Oatmeal Macaroons recipe out of our category Macaroon! Sharing the best oatmeal recipe today! Treat yourself to my simple and delicious Cherry Macaroon Oatmeal!
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