" Chocolate Dipped Granola Bars ". Watch me make these dipped granola bars from start to finish! They are so easy to make with kids, and they have a blast decorating and. Get it today with Same Day Delivery, Order Pickup or Drive Up.
 	 	
 	 	 		Ok, ok, I'll share it with you! 	 		I made my own granola for this recipe. 	 		You can use store boughten granola if you'd like though. 	 	You can cook " Chocolate Dipped Granola Bars " using 14 ingredients and 10 steps. Here is how you achieve that. 
Ingredients of " Chocolate Dipped Granola Bars "
- You need 6 cup of rolled oats - not quick oats.
 - You need 1/4 cup of canola oil.
 - You need 4 tbsp of butter, melted.
 - It's 1/4 tsp of salt.
 - You need 1 cup of brown sugar.
 - Prepare 1/2 cup of honey.
 - Prepare 1/4 cup of apple juice.
 - It's 1/4 cup of molasses.
 - Prepare 3 tsp of vanilla extract.
 - It's 1 1/2 cup of rice cereal.
 - You need 1 cup of wheat germ.
 - Prepare 1/4 cup of roughly chopped almonds.
 - You need 8 oz of milk chocolate - melted.
 - It's 1/2 cup of chopped pecans.
 
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" Chocolate Dipped Granola Bars " instructions
- Preheat oven to 350° ..
 - In a bowl toss oats with canola oil , melted butter and salt..
 - Spread on baking sheet. Toast in oven 15-20 min.stir ever now and then . To make sure they do not burn. Reduce heat to 325° .(Jelly Roll Pan) ..
 - In medium sausepan. Combine brown sugar, honey, apple juice, molasses. Heat mixture slowly. Stirring until combined.stir in vanilla. Remove from heat ..
 - Take oats out of oven. Toss the oats, rice cereal, wheat germ , pecans, almonds..
 - Pour sugar mixture over oats in bowl.Stirring as you pour.Toss to combine. It will be sticky..
 - Press into baking sheet. Lined with foil. And sprayed.Press down into pan. Bake 25 min.until golden brown.Remove from oven. Cool..(Jelly Roll Pan ) ..
 - Cut into pieces with a sharp knife.If easier you can cut them while warm.
 - Melt chocolate.Dip the cooled bars in the chocolate.So that only chocolate is on top..
 - Set on parchment paper until to set..
 

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