Recipe: Yummy Tuna steak stuffed peppers

Tuna steak stuffed peppers. Stuffed Peppers with Tuna. this link is to an external site that may or may not meet accessibility guidelines. Tuna-stuffed bell peppers make a delicious lunch or healthy side for family dinners. This easy recipe comes together quickly and is baked to perfection with a bread crumb topping.

They're healthy, delicious and a great weeknight meal option. Stuffed Spanish Peppers with Tuna and Tomatoes. How to make TUNA Steak Tartare You can have Tuna steak stuffed peppers using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tuna steak stuffed peppers

1. It's 4 oz of ahi tuna steak.
2. You need 3 medium of bell peppers.
3. Prepare 3 tbsp of olive oil, extra virgin.
4. Prepare 3/4 tsp of rosemary.
5. Prepare 3/4 tsp of gresh ground black pepper.
6. You need 1/3 cup of olives sliced in half with pimentos.
7. You need 3 tbsp of butter softened.
8. Prepare 1 tbsp of salt.
9. It's 1 tbsp of granulated garlic powder.

In our Tuna Stuffed Peppers, we swap out the ground beef for Chunk Light Tuna with plenty of added herbs. Cut the stem from the top of the pepper (discard the stem) and cut the remaining pepper. This Calabrian tuna-stuffed pepper recipe makes a truly impressive antipasti dish. These small but perfectly-formed peppers are bursting with Causa puno - purple potato, tuna and rocoto pepper causa.

Tuna steak stuffed peppers step by step

1. Preheat oven 400° Fahrenheit.
2. Slice the ahi yellowtail tuna into thin strips. Slice bell peppers in half top to bottom. Remove seeds and ribs of peppers..
3. Add half the salt and garlic to each pepper on the inside. Cover bottom with tuna..
4. Add chopped onion then half the butter. Olive Oil, rosemary, then more tuna. Add a bit of onion..
5. Add two slices of olive per pepper half. Add the rest of butter, and salt. Crack the black pepper over each. Put into oven. Bake 20-30 minutes..
6. Serve hope you enjoy!.

Chicken liver pâté and antipasti platter. Kids will love stuffing and eating these yummy peppers filled with sweetcorn, tuna, rice and mozzarella. To make the pepper-crusted tuna steak: Coat the tuna steaks evenly on all sides with freshly-ground black pepper. In a frying pan, heat the canola oil on high heat until smoking. Find this Pin and more on bordz by tone bone.