Easiest Way to Cook Perfect Delicious Tartar Sauce without Pickles

Delicious Tartar Sauce without Pickles. Add the powdered sushi vinegar to the chopped vegetables and mix. I think the powdered type of sushi vinegar is fine, but if you don't have any, you can use the liquid version. Homemade tartar sauce is so easy to make yourself.

My mom used to make tartar sauce simply by combining mayonnaise and sweet pickle relish. Pickles aren't exactly low-FODMAP, so I came up with a pickle-free version of tartar sauce. It's just as tangy and zippy. You can have Delicious Tartar Sauce without Pickles using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Delicious Tartar Sauce without Pickles

1. It's 2 of Eggs.
2. It's 1/3 of Cucumber (finely chopped).
3. It's 1 tbsp of Onions (finely chopped).
4. It's 1 tsp of Sushi vinegar (powdered).
5. Prepare 1 dash of Salt.
6. Prepare 1 dash of Pepper.
7. Prepare 5 tbsp of Mayonnaise.

Delicious Tartar Sauce without Pickles Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, delicious tartar sauce without pickles. One of my favorites food recipes. This time, I am going to make it a little bit unique.

Delicious Tartar Sauce without Pickles step by step

1. The amounts of the cucumber and onions are just a rough guideline. Use as much or as little as you'd like. This time, I didn't have any parsley, but I usually add it in because it looks nicer..
2. Add the powdered sushi vinegar to the chopped vegetables and mix..
3. I think the powdered type of sushi vinegar is fine, but if you don't have any, you can use the liquid version. You could also use 1 teaspoon of rice vinegar + 1/2 teaspoon of sugar + a pinch of salt!.
4. Now make the hard-boiled eggs. Boil the eggs for about 12 - 14 minutes. Once they rise to the top, put into cold water and peel. Separate the yolks and whites..
5. Squeeze the excess liquid out of the vegetables and mix in the egg yolks. Break up the egg yolks using a fork or spoon as you mix..
6. Finely chop up the egg whites. It's easier to chop up the whites and the yolks separately..
7. Bring the yolks, egg whites, and the mayo together and then season with salt and pepper. Use as much mayo as you like..
8. Check out my recipe that goes great with this!..

Delicious Tartar Sauce without Pickles is one of the most well liked of current trending meals. Tartar sauce has pickles in it. Without them it is just seasoned mayonnaise. Maybe you should consider a different sauce if you don't like pickles. I've seen a few other variations of Classic Tartar Sauce on the web which you can totally incorporate into your recipe: Instead of dill pickles you can chop up bread and butter pickles.