Recipe: Tasty Salmon with a Crunch

Salmon with a Crunch. This is a riff on the Korean rice dish bibimbap, in which various toppings are arranged over a bed of rice. Here, Thai crunch bowl must-haves such as thinly steamed edamame, shredded red cabbage, and broiled salmon top brown rice. Cheer up your friends with an easy salmon dish - it's easy enough to make as a midweek supper, from BBC Good Food.

With serrated knife, cut top off bread. Add salmon, bread sides down, in single layer. Healthy Gluten Free Recipes One Bite at a Time! You can cook Salmon with a Crunch using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Salmon with a Crunch

1. Prepare of ingredients.
2. Prepare 2 1/2 tbsp of original Shake and Bake.
3. It's 1 tsp of paprika (hot and smoked if you can find it).
4. You need 1 tsp of yellow Curry powder.
5. You need 1 tsp of ground pepper.
6. Prepare 1 1/2 tsp of salt.
7. You need 6 of 6oz Salmon Fillets.

Though I'm not sharing a stew recipe with you today, I believe this Asian Style Sesame Crusted Salmon is equally delicious. Salmon steaks or fillets coated in honey mustard, breaded with Japanese panko crumbs, and baked to perfection. Set the salmon on a foil-lined baking sheet skin side down. The salmon run is the time when salmon, which have migrated from the ocean, swim to the upper reaches of rivers where they spawn on gravel beds.

Salmon with a Crunch step by step

1. If you get your Salmon from a place like Costco, cut it into 5 to 6 ounce sections. LIGHTLY SALT THE FILLETS. You should freeze the rest..
2. In a bowl, mix the dry ingredients..
3. Generously cover both sides of the Salmon with you dry ingredients. Don't be afraid to kind of press it in..
4. Cook. If you have a non-stick, use it. Oil in the pan and cook MED-HIGH heat for about 4 or 5 minutes per side. You should see a nice golden brown color..
5. Serve. This goes well with potatoes, brown rice mixed with a light garlic butter sauce or a whole bunch of other pairings..

Scottish salmon is an incredibly easy ingredient to cook with. It is also extremely versatile and increasingly used by some of the world's top chefs to create Inspired by some of their dishes we've six mouth-watering fusion recipes to help you decide what to cook. This salmon recipe is definitely going to be added to my rotation! It is deliciously flavorful and it's a breeze to make. Then of course I love that crunch from the herbed and oiled Panko mixture.