Whole Wheat Pizza Dough. This whole wheat pizza dough recipe is easy to make, it's naturally sweetened with a bit of honey, and it is mega-delicious. And after round after round of pizza-indulging — err, taste-testing — I think I have finally settled on my favorite recipe for honey whole wheat pizza dough. Truly the easiest pizza dough recipe.
Transfer the dough to a lightly floured surface. Coat a sheet of plastic wrap with cooking spray and place it, sprayed-side down, over the dough. Whole wheat pizza crust has a bad reputation. You can cook Whole Wheat Pizza Dough using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Whole Wheat Pizza Dough
- It's 1 1/2 cup of Whole wheat flour.
- It's 1 cup of All purpose flour.
- Prepare 1 tbsp of Yeast.
- It's 1/4 tsp of Salt.
- You need 1/2 tsp of Garlic salt.
- It's 1/2 tsp of Honey.
- You need 1 cup of Lukewarm water.
- You need 1/2 tsp of Olive oil.
- It's 2 tbsp of Semolina.
If done wrong, it's often tough, dense, and well… flavorless. All whole wheat pizza dough recipes are different, but they typically all have the same ingredients: whole wheat flour, yeast, water, salt, oil, and some may have sugar. How to Make NEAPOLITAN PIZZA DOUGH like a World Best Pizza Chef. How to Make Our Family's Favourite Whole Wheat Pizza.
Whole Wheat Pizza Dough instructions
- In mixing bowl add yeast, honey, olive oil and water. Whisk together and set aside..
- In medium bowl add whole wheat flour, all purpose flour, salt and garlic salt. Mix..
- Add flour mix to yeast mix. Use hook attachment on low setting. Once dough begins to pull off the sides remove hook. Cover bowl with towel and set aside until doubles in size..
- Use semolina on counter to shape dough. Add desired toppings and bake 15 minutes at 400°F on a pizza stone or baking sheet..
Whole Wheat Pizza Dough - Soft, chewy and crispy all at the same time. Super easy to whip up and can be made in less than an hour! Whole wheat pizza dough is easy to prepare and will impress your family and friends on homemade pizza nights. I used white whole wheat flour along with the all-purpose flour in this pizza dough and really liked the end result, a chewy texture. Made with whole wheat pizza dough.
0 Komentar