How to Cook Tasty Apple Oatmeal Cookies

Apple Oatmeal Cookies. Spray cookie sheet with cooking spray. In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed until creamy. Beat in vanilla and eggs, scraping sides occasionally, until blended.

In a large bowl, cream together the shortening and sugar. Beat in the eggs until well blended. Combine the flour, baking powder, cinnamon, nutmeg, and salt; stir into the sugar mixture until well blended. You can have Apple Oatmeal Cookies using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Apple Oatmeal Cookies

1. Prepare 1 cup of flour.
2. You need 1 tsp. of nutmeg.
3. You need 1 tsp. of cinnamon.
4. Prepare 1/2 tsp. of baking soda.
5. It's 1/4 tsp. of salt.
6. It's 1/2 cup of butter (1 stick), softened.
7. You need 1/2 cup of brown sugar.
8. Prepare 1/4 cup of sugar.
9. It's 1 of egg.
10. It's 1 tsp. of vanilla extract.
11. It's 1 3/4 cup of oats.
12. Prepare 1 of medium apple, peeled, cored & small chopped.

Fold in the walnuts, oats and apples. Heat a small, heavy saucepan over medium-high heat. Combine flour, cinnamon, salt, soda and nutmeg in a small bowl and mix into creamed mixture at low speed until just blended. Stir in oats, apples, raisins and nuts.

Apple Oatmeal Cookies step by step

1. In a bowl mix together flour, nutmeg, cinnamon, baking soda and salt. Set aside..
2. Chop apple and set aside..
3. In mixer, cream together butter and sugars..
4. Add egg and vanilla..
5. Slowly add dry ingredients to mix until well blended..
6. Hand mix in the oats and apples..
7. Cover and place in fridge for 30 minutes. Hand roll abd place on parchment lined baking sheets..
8. Bake at 350 degrees for 15 minutes, or until toothpick inserted into middle of cookie comes out clean..
9. Enjoy!.

Add the dry ingredients and stir until just moistened. How To Make Apple Oatmeal Cookies To make these cookies, you'll start by whisking together some flour, ground cinnamon, ground nutmeg, baking soda, and salt until well combined. Then, stir in some old-fashioned rolled oats. Set the mixture aside and prepare the wet ingredients. Shredding the apple makes the cookies a little too messy for me but if you chop the apple these cookies come out PERFECT!