Recipe: Appetizing Taco Salad

Taco Salad. Browse Our Official Site For Tasty Mexican Salad Recipes! Make Your Salad What You Want. Order Online and Pick Up In Restaurant!

Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. You can cook Taco Salad using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Taco Salad

1. You need 2 lbs of ground beef or ground turkey.
2. Prepare 2 pkg of taco seasoning.
3. It's 3 of romaine lettuce hearts.
4. You need 1 can of black olives.
5. You need 1/2 lb of colby jack cheese - Shredded.
6. You need 1 pint of cherry tomatoes - halved.
7. You need 1 bunch of green onion.
8. You need of Toppings.
9. You need of Avocado.
10. Prepare of Doritos.
11. It's of Catalina Dressing.

In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Taco salad is one of the ultimate weeknight recipes.

Taco Salad instructions

1. Cook meat in a large pan. Once fully cooked add in taco season. Follow instructions on the taco seasoning when preparing..
2. Cut up remaining salad ingredients and add into a large mixing bowl. Mix in taco meat..
3. Add topping to individual salads to have the freshest salad..

When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. Brown ground beef, drain grease, adding taco seasoning and following directions on package. When ground beef is cold, place in a large bowl and add all remaining ingredients.