Taco Soup. This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! Packed with flavor and perfect for vegetarians and meat-eaters alike!
I did make a few small changes to the recipe, but nothing. Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, onions, corn, beans and a packet of taco seasoning. Vegetarian versions combine beans with the other ingredients, except for the ground beef. You can have Taco Soup using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Taco Soup
- It's 1 lb of Ground Turkey (or beef).
- You need 1/2 of onion, chopped.
- You need 1 large can of tomato sauce.
- You need 1 can of corn.
- Prepare 1 can of black beans and/or red kidney beans. It depends on preference..
- Prepare 1 can of rotel tomatoes.
- It's 1 can of refried beans.
- It's 1 of crockpot.
This easy one-pot soup was inspired by our love for ground beef tacos. The beef is flavored with sautéed onions and taco seasoning (chili powder, cumin, paprika, garlic powder, onion powder, and. With ground beef, onion, bell pepper, black beans, kidney beans. This easy Taco Soup recipe is one of my favorite dinner solutions when I want something healthy, quick, and tasty.
Taco Soup instructions
- Brown meat, add onions.
- Add meat, and the rest of the ingredients except refried beans to crockpot. Add those last..
- Cook in crockpot for 6 to 8 hours on low..
And it's a slow cooker or stove top recipe that my family will LOVE! Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. Tacos can definitely be delicious, but they're often messy to eat. Imagine combining all the tasty Made popular in Texas and the southwestern U.
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