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How to Make Perfect Gram's Baked Mac n Cheese

Gram's Baked Mac n Cheese. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese.

Gram's Baked Mac n Cheese Uncover, sprinkle with breadcrumbs and a few. Made this mac n cheese bake per recipe and my family loved it. My wife and mother-in-law and oldest daughter thought it was great as is. You can cook Gram's Baked Mac n Cheese using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Gram's Baked Mac n Cheese

  1. Prepare 12 oz of elbow noodles.
  2. You need 3 cup of good quality extra sharp cheddar cheese, cubed in 1/2 inch pieces.
  3. Prepare 2 cup of shredded extra sharp cheddar cheese.
  4. You need 1/2 cup of shredded mozzarella cheese.
  5. It's 1 1/2 cup of milk.
  6. It's of white pepper.

My youngest and I, both charter members of BLAm (Bacon Lovers of America) will insist upon the smokey, cured goodness of pig candy being in the recipe next time. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe.

Gram's Baked Mac n Cheese step by step

  1. preheat oven to 400°F. spray 3 quart glass casserole, preferably round, lightly with cooking spray..
  2. boil noodles in salted water according to package directions, using minimum cook time. drain. pour into casserole..
  3. while noodles are still hot, add in cubed cheddar and mozzarella. pour in milk, sprinkle with white pepper. stir gently to combine..
  4. top with shredded cheddar and bake uncovered about 45 minutes to an hour, until cheese is golden brown and no milk remains liquid. you can test with a spoon and if theres still obvious milk, just pop it back in the oven for about 10 minutes..
  5. let sit about 10 minutes before serving and enjoy! *note: this always tastes even better the next day, if you have any left!.

Still the best Baked Mac and Cheese I've ever had. Stunning white cheesy, creamy sauce, crunchy top. The Macaroni Cheese recipe of your dreams! This is a Mac and Cheese recipe that is everything you want in a knock-your-socks off Macaroni Cheese - cheesy and creamy, with perfectly. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then your life is not so bad It was everything wonderful that a baked mac and cheese should be - not overwhelmingly gooey, just the right balance of inner cheesiness with crispy.

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