Recipe: Delicious Pumpkin Cheesecake Swirl Brownies

Pumpkin Cheesecake Swirl Brownies. Now You Can Get Both Delicious Desserts in One Scoop. Find Deals on Cheesecake Swirl Brownies in Baking Supplies on Amazon. Add the dry ingredients and beat on low speed just until well blended, scraping down the sides.

Pumpkin Cheesecake Brownies are the perfect fall treat! Yes, it's as delicious as you can imagine. Pumpkin Cheesecake Swirl Brownies Recipe Tip: The pumpkin cheesecake mixture is a simple combination of cream cheese, pumpkin purée, pumpkin pie spice, sugar and egg. You can have Pumpkin Cheesecake Swirl Brownies using 19 ingredients and 9 steps. Here is how you cook that.

Ingredients of Pumpkin Cheesecake Swirl Brownies

1. Prepare of brownie.
2. It's 1/2 cup of butter, melted.
3. Prepare 1 cup of sugar.
4. Prepare 1 tbsp of vanilla extract.
5. It's 2 of eggs.
6. Prepare 1/2 cup of flour.
7. You need 1/3 cup of cocoa.
8. It's 1/4 tsp of baking powder.
9. Prepare 1/4 tsp of salt.
10. Prepare of pumpkin cheesecake.
11. You need 4 oz of cream cheese.
12. Prepare 1 tbsp of butter.
13. You need 1/2 cup of sugar.
14. You need 1 of egg.
15. It's 1 cup of pumpkin puree.
16. Prepare 1 tsp of vanilla extract.
17. You need 1/4 tsp of ground cinnamon.
18. Prepare 1/4 tsp of ground nutmeg.
19. It's 1 tsp of flour.

Since this is my first pumpkin recipe of the year, I need to totally admit that I didn't welcome the upcoming fall season with open arms. Pour a little over half of the brownie batter into prepared pan and smooth out. Add pumpkin cream cheese layer and smooth out. Spread the cheesecake batter over the brownie layer to cover evenly.

Pumpkin Cheesecake Swirl Brownies instructions

1. Preheat oven to 350°F.
2. Combine butter, sugar, vanilla, and eggs. Mix until creamy..
3. Add flour, cocoa, baking powder, and salt. Mix until well combined..
4. Transfer to a greased 11" by 7" brownie pan..
5. In a separate bowl, beat cream cheese, butter, and sugar..
6. Add egg, pumpkin, vanilla, cinnamon, and nutmeg and beat until well combined..
7. Stir in flour..
8. Drop spoonfuls of pumpkin mixture on top of brownie batter. Drag knife across top of batter horizontally and then vertically to create a "swirl" effect..
9. Bake for 30-35 minutes, or until cheesecake layer is set..

Drop the reserved brownie batter by generous teaspoonfuls over the top and draw a dull knife through the top of the two batters to create a swirl design. Let cool in the pan on a wire rack. Actually, we've got Pumpkin Cheesecake Swirl Brownies on tap today. This can easily be one of those Thanksgiving desserts you bring for family and friends. Cuz, it's pumpkin + cheesecake filling + super moist brownie, all swirled together in about the same amount of time it takes for me to get ready in the morning.