How to Cook Appetizing Easy Shepherds Pie

Easy Shepherds Pie. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef I find that the easiest way to make this dish is to work ahead.

The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. The Best Homemade Shepherd's Pie: Easy Simple Shepherd's Pie Recipe. This Shepherd's pie is a complete meal in a single skillet, and just the kind of dinner you want to tuck into as the weather cools. You can have Easy Shepherds Pie using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients of Easy Shepherds Pie

1. It's 2 lb of lean hamburger.
2. Prepare 1 of onion chopped.
3. Prepare 1 can of cream of mushroom soup.
4. It's 1/2 cup of low fat milk.
5. It's 2 tsp of salt.
6. You need 2 tsp of ground black pepper.
7. You need 1 tbsp of McCormick's Montreal Steak seasoning or a similar steak and chop seasoning.
8. Prepare 1 tbsp of worcestershire sauce.
9. You need 3/4 packages of frozen cubed hashbrown potatoes.
10. Prepare 1 packages of frozen mixed veggies(small bag).
11. It's 1 box of Butter and Herb flavor instant potatoes.
12. It's 2 cup of shredded cheddar cheese.

Plus, it's so easy you can make it on a weeknight. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.

Easy Shepherds Pie instructions

1. Pre heat oven to 350.
2. brown hamburger with chopped onion, drain any grease.
3. microwave frozen hashbrowns (use frozen veggie setting add a little water).
4. microwave frozen veggies.
5. microwave instant potatoes (make sure to double butter/milk/ water since both packets are being made).
6. in a large bowl mix together soup and milk, then add salt, pepper, worcestershire and steak seasoning.
7. add meat, veggies, and cubed hasbrowns to soup mixture. Mix well.
8. In a large GREASED caserole dish (4 liter or larger) pour mixture and spread evenly.
9. pour and spread instant potatoes over meat mixture.
10. spread cheddar cheese ontop.
11. bake uncovered at 350 for 30 min.

It's super cheap to make, freezable, gluten free, and it's great for beginner cooks. I really liked this shepherd's pie. I added a clove of garlic to mine. Was very quick and very good! But I do have to make a correction here.