Easiest Way to Prepare Appetizing Oatmeal butterscotch cookies

Oatmeal butterscotch cookies. Reviews for: Photos of Oatmeal Butterscotch Cookies. Buttery and sweet make a perfect combination. This easy recipe for butterscotch chip cookies gets an extra chew when you add oatmeal to the mix.

I was looking through all the wonderful Oatmeal Butterscotch recipes here on 'Zaar and was surprised that there was not this. Oatmeal Butterscotch Cookies are perfectly chewy and soft. Oatmeal scotchies, as they are also called, have tons of buttery butterscotch flavor. You can cook Oatmeal butterscotch cookies using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Oatmeal butterscotch cookies

1. It's 1/2 cup of Granulated sugar.
2. Prepare 2 each of eggs.
3. Prepare 1 tsp of vanilla.
4. It's 1 1/2 cup of All purpose flour.
5. Prepare 1 tsp of Baking soda.
6. You need 1 tsp of Cinnamon.
7. You need 3 cup of Old fashioned oatmeal.
8. Prepare 1 cup of Butterscotch chips.
9. You need 1/2 cup of Butter flavored shortening.
10. It's 3/4 cup of Firmly packed brown sugar.

What's to love about Oatmeal Butterscotch Cookies? We love using cake mix to make oatmeal butterscotch chip cookies consistently delicious and Turn these cookies into an indulgent dessert by adding ice cream and drizzling it all with decadent caramel. Scoop out the cookie dough into heaping tablespoonfuls (I use about two tablespoons per cookie. Incredible sweet and salty brown butter butterscotch oatmeal cookies with nutty, caramel flavors in every bite thanks to the brown butter!

Oatmeal butterscotch cookies step by step

1. Pre-heat oven to 375°F.
2. Beat together shortening and sugars until creamy.
3. Add eggs and vanilla beat well.
4. Place butter and sugar mixture in the refrigerator while preparing other ingredients.
5. Whisk together flour baking soda and cinnamon. Stir together until no streaks remain.
6. Stir this mixture into the butter mixture.
7. Stir in the oats and butterscotch mix well.
8. Drop rounded tablespoon falls onto an ungreased cookie sheet.
9. Bake for 10 to 12 minutes or until golden brown.
10. Cool for 1 minute on the cookie sheet then remove to a wire rack.

This magical cookie is baked with cornflakes for a delicious. Oatmeal butterscotch cookies have been my husband's favorite for as long as we've been together, so over the years I've tweaked and refined this recipe until he finally declared this particular version. These Oatmeal Butterscotch Cookie Bars are the perfect sweet treats for any occasion. Packed with delicious butterscotch flavor, these cookie bars never disappoint! These Oatmeal Butterscotch Cookies are piled mile-high with rolled oats.