Recipe: Yummy Nutella fudge brownies

Nutella fudge brownies. These Nutella Fudge Brownies are decadent little bars with a dense brownie on the bottom, Nutella fudge in the middle and chocolate on top. You can't go wrong with this chocolatey confection! Fudgy Nutella brownies my dear friends is what all chocolate dreams are made of.

Fans of brownies, fudge, and Nutella - welcome! Today, I bring you the ultimate indulgent. Super decadent Nutella fudge brownies made with just one-bowl! You can have Nutella fudge brownies using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Nutella fudge brownies

1. It's 1 of egg.
2. It's 1/4 cup of sugar.
3. It's 6 tablespoons of vegetable oil.
4. You need 1/4 cup of flour.

My favorite recipe for when I want my chocolate fix, and fast! A must for every Nutella lover out there! The star of the book, according to moi, is Nutella Fudge Brownies. Nutella is the delicious hazelnut-cocoa spread that originated in Italy but has successfully stormed the U.

Nutella fudge brownies step by step

1. Preheat your oven to 350°F and grease your cupcake pan with 2 tablespoons of melted butter and cover with granulated sugar..
2. Break the eggs and pour the vegetable oil & mix..
3. Add in the sugar with vegetable oil and eggs & mix well..
4. Add the flour & cocoa powder with the mixture and mix until well combined..
5. Pour the batter into the cupcake pan and bake for 10 minutes..
6. Take your fudge brownies out of the oven decorate them with Nutella and Enjoy! 😃😋.

These delicious Nutella Brownies are simple and so fudgy! With a brownie base and a nutella top, these brownies are sure to knock off everyone's sock and are a chocolate lover's dream. Nutella Fudge Brownies From Life, Love and Sugar. Nutella is a popular peanut butter alternative, but the store bought version is loaded with sugar. with whole ingredients, no refined sugar, and turns out this amazing Nutella fudge brownies recipe. Spread the Nutella Fudge over the chocolate Brownie base, the base does not need to be cooled prior to the fudge being added to the top.