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Recipe: Perfect Prawn and Cauliflower Salad with Tartar Sauce

Prawn and Cauliflower Salad with Tartar Sauce. Great recipe for Prawn and Cauliflower Salad with Tartar Sauce. A pretty-looking cauliflower was on sale so I decided to give this a try! Adjust the ratio of mayonnaise and ketchup to your liking.

Prawn and Cauliflower Salad with Tartar Sauce In a large bowl combine the cauliflowerettes, celery and parsley. Thinly sliced, raw cauliflower and cooked shrimp, marinated in a creamy dressing, are the main ingredients in this unusual salad. This has always been a hit at potlucks and family get-togethers. You can have Prawn and Cauliflower Salad with Tartar Sauce using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Prawn and Cauliflower Salad with Tartar Sauce

  1. It's 12 of Black tiger prawns.
  2. Prepare 1 of Cauliflower.
  3. You need 2 of Boiled eggs.
  4. Prepare 1/2 of Onion.
  5. Prepare 1 tbsp of Katakuriko.
  6. You need 1 of Salt and sake.
  7. It's 5 tbsp of ☆Mayonnaise.
  8. It's 3 tbsp of ☆Ketchup.
  9. You need 1 tsp of ☆Lemon juice.
  10. You need 1 of ☆Black pepper.
  11. You need 1 of ☆Herb salt.
  12. You need 1 of ☆Basil ( fresh or dried).

It tastes best if you make it a day before you plan to serve it. wash and cut up your cauliflower. Drain the cauliflower and drop them into a bowl of ice water to stop the cooking process. directions In a bowl, toss together the shrimp, cooked rice, cauliflower, bell pepper, onion, olives, mayonnaise, lemon juice, and hot sauce. Season to taste with salt and pepper. Mix your cauliflower with broccoli, potatoes, peas and more for a fresh, filling salad.

Prawn and Cauliflower Salad with Tartar Sauce instructions

  1. Boil the eggs. Chop the onion finely and rinse..
  2. Remove the veins from the backs of the prawns with the shells still on..
  3. Put the prawns into a bowl and add the katakuriko. Mix well..
  4. Cook the prawns in salted water with a little sake and peel the shells..
  5. Separate the cauliflower into small portions and cook in salted water to your liking..
  6. If you have a potato masher, mash the boiled eggs (it is easier than chopping the egg whites with a knife)..
  7. Add all the ☆ ingredients into Step 6 and mix well. Add the prawns and cauliflower cut in bite-sized pieces and mix well again..

Garnish with sesame seeds, fresh chilli and shallots if desired. Try these sauces from other recipes I've shared that will go great with prawns! Spicy Thai Mango Dipping Sauce, use Honey Mustard Dressing as a sauce (perfect prawn dipping consistency), Sweet & Sour Sauce, Lemon Cream Sauce, Creamy Dill Sauce. Heat up a griddle pan and a large frying pan. Spray a small pan with two sprays of cooking spray and add in the garlic and ginger.

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