Recipe: Appetizing Banana Pecan Granola

Banana Pecan Granola. My last attempt at Granola bars was less than stellar. They were certainly palatable but quite crumbly and they didn't have enough. Combine banana chips, dulce de leche and dark chocolate chips with oats and pecans for a scrumptious granola that's as good on yogurt as it is on ice cream.

Homemade granola is much more tastier and healthier than store bought :smiley: and flavours are endless :wink: What's your favourite. I fell in love with maple granola on a trip to New England but haven't been able to find it in the Northwest so I was really happy to find this recipe. This Banana Coconut Granola tastes warm and tropical, and is full of crunch This Chunky Chocolate Cranberry Pecan Granola held a place in my heart for the past few months, and this Coconut Pecan. You can have Banana Pecan Granola using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Banana Pecan Granola

1. Prepare 2 1/2 cups of rolled oats.
2. It's 1 Cup of crushed pecans.
3. Prepare 1/2 Cup of crushed almonds.
4. You need 1/2 Cup of pumpkin seeds.
5. You need 3 teaspoons of flaxseed.
6. You need 1/2 Cup of chocolate chips.
7. You need 1 1/2 of banana, mashed.
8. It's 2 tablespoons of honey (optional for sweetness).
9. It's of Get creative!**.
10. Prepare of Instead of banana, try peanut butter.
11. You need of Try other nuts like cashews, hazelnuts, Brazil nuts, etc.
12. You need of After baking try dried fruit, mini-marshmallows, or pretzels.

These healthy, homemade granola bars are reminiscent of peanut butter-and-banana sandwiches. Banana-Peanut Granola Bars. this link is to an external site that may or may not meet accessibility. Make homemade pecan granola bars a wholesome snack or perfect part of breakfast. These bars require an hour-long rest in the refrigerator to set.

Banana Pecan Granola step by step

1. In large bowl, combine oats, crushed pecans and almonds, pumpkin seeds, flaxseed, and chocolate chips. Mix together.
2. Pour in mashed banana and mix in till everything is evenly coated..
3. Using parchment paper, line two baking sheets and spread granola out evenly..
4. Set the oven to 350° F and let bake for 10 to 15 minutes (I would go closer to 15 if your want a crunchier granola).
5. After baking, let cool for 10 minutes then store in air tight container in fridge or room temp..

It's the perfect way to use your ripe bananas! Our protein granola is made with healthy fats (organic coconut oil and pecans/walnuts) and naturally sweetened. DELICIOUS on its own or with yogurt for a. Technology can be great for hoarding small things. A healthy smoothie recipe made with your favorite granola bars, from Betty Crocker.