Recipe: Appetizing Holy Stuffed Bell Peppers O:-)

Holy Stuffed Bell Peppers O:-). Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your I'm not a big fan of traditional stuffed peppers, so I make mine Mexican-style! This dish was inspired by the Mexican seven-layer dip.

The biggest difference is the taste and nutrition of between colors. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love! You can cook Holy Stuffed Bell Peppers O:-) using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Holy Stuffed Bell Peppers O:-)

1. You need 8 of Green Bell Peppers, cleaned & (tops removed).
2. It's 1 1/2 tbsp of olive oil.
3. It's 1 lb of lean ground beef.
4. You need 2/3 cup of green onions.
5. It's 1/2 cup of fresh parsley.
6. It's 1/4 cup of celery.
7. It's 1 cup of onion, chopped.
8. It's 1/2 tsp of thyme.
9. You need 1/4 tsp of Rosemary (optional).
10. Prepare 2 tsp of garlic.
11. Prepare 1 1/2 cup of chopped tomatoes.
12. It's 1 of salt to taste.
13. You need 1 of hot sauce or ground cayenne pepper to taste.
14. It's 2 1/2 cup of cooked rice.
15. You need 8 oz of can tomato sauce.
16. You need 3/4 of dry white wine.
17. You need 3/4 cup of water.

Healthy Bell Peppers Main Dish Gluten Free. These Stuffed Bell Peppers are such a classic. They're made with a mix of ground beef, rice, onions, tomatoes, and spices. No need to pre-cook the filling — just stuff, bake, and serve!

Holy Stuffed Bell Peppers O:-) step by step

1. Preheat oven to 350'f. Chop all needed ingredients..
2. Over med-high heat in large skillet, heat the oil & brown the meat. Add green onions, parsley, celery, onions, garlic, tomatoes, thyme & rosemary. Stir until onions are clear..
3. Add the cooked rice, salt, hot sauce (or cayenne). Mix well. Remove from heat..
4. Stuff rice mixture into peppers. Place peppers in a large casserole baking dish..
5. In a bowl stir tomato sauce, water & wine together then pour around the peppers. Bake for 1 hour. *during the last 15 mins, cover with foil to keep tops from browning too much).*.

These Stuffed Bell Peppers are such a classic. · These Mini Taco Stuffed Peppers are miniature bell peppers stuffed with taco meat and drizzled with a cilantro cream sauce. All is quiet on the moving front. The trucks have been unloaded, furniture placed in the appropriate rooms, and I can't. Prep the bell peppers by cutting into halves down the middle. Carefully remove the seeds and any white "ribs" so you have a clean cavity.