Easiest Way to Make Delicious Homemade pizza dough

Homemade pizza dough. I made using only half of the measurements for two adults. For your next pizza night at home, make Bobby Flay's homemade Pizza Dough recipe from Food Network, and finish it with your favorite toppings. Homemade pizza dough is easier thank you think.

The dough itself requires few ingredients and just a little bit of rising and rest time. My all-time favorite homemade pizza dough recipe, this recipe has been tried and tested week after week, making the best homemade pizza. You will prefer making this homemade pizza dough over using store-bought any day. You can cook Homemade pizza dough using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Homemade pizza dough

1. It's 4 cup of all-purpose flour.
2. Prepare 1 1/3 cup of warm water.
3. It's 1 tbsp of garlic salt.
4. It's 1 tbsp of sugar.
5. You need 2 tbsp of olive oil.
6. It's 1 tbsp of Oregano.
7. Prepare 2 1/2 tsp of active dry yeast.
8. Prepare 5 tbsp of butter.

Flour: When making pizza dough, I prefer unbleached flour. I don't always have unbleached flour on hand, though. Shaping rectangle pizza for a sheet pan is very, very easy once you get This is the best homemade pizza recipe with premade dough. See how to make homemade pizza.

Homemade pizza dough instructions

1. Mix warm water and active dry yeast..
2. Mix flour, olive oil, garlic salt, sugar and oregano, after 2 minutes add the water with the yeast..
3. Once you finish molding the dough, add the butter and keep molding probably you will need to add more flour..
4. Let the dough rest for at least 2 hours, this step makes the dough grow and eventually add a better flavor..
5. Usually I bake my pizza at 450 for 20-25 minutes, it's delicious!.
6. .

I'm excited to share my favorite homemade pizza dough recipe with you today! Up your pizza game with this recipe for homemade pizza dough. If you love a pizza with ballooned and blistered edges and a crisp but pliable crusts, this is the pizza dough recipe you'll come back to. This pizza dough produces a very nice pizza crust--flavorful, tender, with just the right amount of chewiness. Combine water yeast mixture with flour, salt, and olive oil and knead using a hand mixer with dough hooks until a soft, smooth dough forms.